Recipes | Northern Westchester Moms

Chef Elyce Vegan Curry

Chef Elyce is sharing with us a creative opportunity she had with Creative Rajni, a chef who is from the Southern part of India. They co-created on an Instagram live and I learned so much about the differences between Southern and Northern Indian cuisine. She taught...

Spring Quinoa Salad with Chef Elyce

Spring has sprung and Chef Elyce made this delicious Quinoa Salad recipe.  It’s perfect for entertaining as it is a feast for both the eyes and the palate. It would most certainly make a great addition to your Mother’s Day Brunch menu. Speaking of Mother’s Day, Chef...

Butternut Squash Hash with Wild Mushrooms and Tofu by Chef Elyce

We love a great new recipe from Chef Elyce!   This is a great recipe to have us starting to wind down winter and head into spring!  Mushrooms are flourishing this time of year! BUTTERNUT SQUASH HASH WITH  WILD MUSHROOMS AND TOFU 25 oz butternut squash 1 can cooking...

Marshmallow Lollipop Hearts

Valentine’s treats like these Marshmallow Heart Lollipops from South OC Moms are both an activity for kids to help with and a festive snack. Happy Valentine’s Day, Moms! Ingredients: Square Marshmallows Chocolate of choice to melt Lollipop Sticks Festive...

Heart Beet Soup by Chef Elyce

  We love a good soup for these winter months and for Valentine’s Day!    This Heart Beet Soup by Chef Elyce  (www.veganchefelyce.com) is a perfect for you!  It is vegan and delicious!   Heart Beet Soup  Target Yield 6 servings Ingredients  Sunflower...

Smoothie 101!

  Smoothies have been a tried and true favorite among nutritionists and busy moms for some time now – and for good reason. They make a quick and portable breakfast for hectic mornings and you can sneak in the good stuff easily (think: spinach, berries, cauliflower...

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